Oatmeal, Banana and Chocolate Chip Cookies Recipe: A healthy delight for both kids and adults.

©Delaney Van

Cookies are among the favorite treats of food lovers. Today, we offer an original recipe that combines indulgence and nutritional benefits. Oat flake cookies, banana and chocolate chips, easy to make and so delicious!

Ingredients needed for this recipe

To prepare these delicious cookies, you will need the following ingredients:

  • 200 g of oat flakes
  • 2 ripe bananas
  • 50 g of chocolate chips
  • 30 g of brown sugar (optional)
  • 1 pinch of salt

Preparing the cookie dough

Making this recipe for oatmeal, banana, and chocolate chip cookies is simple and quick. Follow the steps below:

Step 1: Preheat your oven

Start by preheating your oven to 180°C in convection mode.

Step 2: Mash the bananas

Peel the bananas and mash them with a fork until you get a smooth puree.

Step 3: Mix the dry ingredients

In a mixing bowl, mix the oat flakes with the brown sugar and a pinch of salt.

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Step 4: Add the other ingredients

Then incorporate the banana puree into the dry mix. Stir well so that the oat flakes are completely coated in banana puree. Finally, add the chocolate chips and gently mix to distribute them evenly throughout the batter.

Baking cookies

Once the cookie dough is ready, it’s time to move on to baking:

Step 1: Shape your cookies

Prepare a baking tray lined with parchment paper. Using a tablespoon, form chunks of dough and place them on the tray, well spaced apart. You can use your hands to slightly flatten each pile of dough and shape your cookies as desired.

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Step 2: Bake your cookies

Put the cookie tray in the oven preheated to 180°C and let it cook for about 15 to 20 minutes. The cookies should be lightly golden and still a bit soft in the middle.

Step 3: Let it cool

Once the cooking is finished, remove the baking sheet from the oven and let the cookies cool on a rack before tasting them.

Good to know to succeed with your oatmeal, banana and chocolate chip cookies

Here are some additional tips to help you with the preparation of this recipe:

The benefits of the ingredients used

The oats provide fiber, protein and vitamins. They are also excellent for digestion and satiety. The bananas are characterized by their richness in potassium, magnesium and B vitamins. As for the chocolate, it is known for its antioxidant properties.

Bananes

Sugar-free variant

If you want to prepare a healthier version of these cookies, you can simply omit the brown sugar. Indeed, ripe bananas and chocolate chips will provide enough sweetness to the recipe.

Tips for a personal touch

Don’t hesitate to vary the pleasures by adding pieces of dried fruits (nuts, almonds…), sesame seeds or even peanut butter to your cookie dough for an additional gourmet touch.

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Now that you have all the keys in hand, all that’s left for you to do is to dive into making these delicious oatmeal, banana and chocolate chip cookies. Your children will adore this healthy and tasty recipe that will delight their taste buds while providing them with essential nutrients.

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